This no bake layered Chocolate Coconut Fudge has all the creamy texture and decadent flavor you crave but is made with real-food ingredients. It’s dairy free, grain free, Paleo, Vegan, and absolutely dreamy for any chocolate lover.

INGREDIENTS;

• chocolate layer;
• 1 and 1/2 cups Enjoy Life dark chocolate morsels or preferred dairy free brand
• 1/4 cup coconut oil
• 1/4 cup + 2 Tbsp thick creamy coconut milk*
• 1 tsp pure vanilla extract
• coconut layer;
• 1 and 1/3 cups unsweetened finely shredded coconut
• 2 tbsp pure maple syrup
• 1/4 cup coconut oil melted and cooled
• 2 tbsp thick creamy coconut milk*
• 1 tsp pure vanilla extract
• top chocolate drizzle;
• 1/4 cup Enjoy Life Dark Chocolate Chips
• 1/2 tsp coconut oil

INSTRUCTIONS;

1. Line an 8 x 8 inch pan or dish with parchment paper with some overlapping on the sides
2. Make the chocolate layer first: In a small saucepan over very low heat, melt dark morsels and coconut oil while stirring continuously. 
3. Stir in coconut milk and remove from heat, then stir in the vanilla.
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