Easy Baked Salmon Fillets Recipe

Easy Baked Salmon Fillets Recipe - Baked Salmon Fillets breaded with panko crumbs and served with the most luxurious, easy to make Tuscan Tomato Sauce. #baked #bakedsalmon #easydinnerrecipe #fillets #easydinner #dinner #maindish #dish #seafood #seafoodrecipe

Easy Baked Salmon Fillets Recipe - Baked Salmon Fillets breaded with panko crumbs and served with the most luxurious, easy to make Tuscan Tomato Sauce. #baked #bakedsalmon #easydinnerrecipe #fillets #easydinner #dinner #maindish #dish #seafood #seafoodrecipe

Ingredients:
FOR THE SALMON:
4 to 6 (about 4-ounces each) salmon fillets
2 tablespoons minced fresh parsley
1 teaspoon grated lemon zest
1/2 cup panko crumbs
salt and fresh ground black pepper
extra virgin olive oil
FOR THE TUSCAN TOMATO SAUCE:
1 fresh tomato , chopped
2 garlic cloves , minced
2 tablespoons extra virgin olive oil
1/2- cup white wine (use your favorite)
1 small yellow onion , finely chopped
1/4- cup heavy cream
3 tablespoons 2% milk
salt and fresh ground pepper , to taste
fresh parsley , for garnish

Instructions:
First, preheat oven to 400F.
Then, lightly grease a 13x9 baking dish with cooking spray and set aside.
In a shallow plate combine panko crumbs, parsley, lemon zest, salt and pepper.
Generously brush each salmon fillet with olive oil on all sides.
Place the salmon fillets in the panko mixture and press the panko mixture thickly over and around each fillet.
Transfer fish to previously prepared baking dish.
Bake for 13 to 15 minutes, or until salmon flakes easily.
In the meantime, prepare the Tuscan Tomato Sauce.
Heat oil in a nonstick pan over medium heat.
Add wine, onions and tomato to the pan and cook, stirring frequently, for 3 minutes, or until the liquid is reduced by half.
Add garlic, cream and milk; bring to a boil, stirring frequently, and continue to cook until reduced and thickened.
Remove from heat and season with salt and pepper.
Taste for seasonings and adjust accordingly.
Remove fish from oven and let stand 2 minutes.
Spoon sauce over fillets and sprinkle with fresh parsley.
Serve.

Recipe adapted from: https://diethood.com/panko-crusted-salmon-with-tuscan-tomato-sauce/

0 Response to "Easy Baked Salmon Fillets Recipe"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel