Healthy Keto Chicken Dish For Weeknight Dinner

Healthy Keto Chicken Dish For Weeknight Dinner | Chicken Recipes Healthy, Chicken Recipes Easy, Chicken Recipes Quick, Chicken Recipes Boneless, Chicken Recipes Pasta, Chicken Recipes Gluten Free, Chicken Recipes Instant Pot, Chicken Recipes Slow Cooker, Chicken Recipes For Kids, Chicken Recipes Dairy Free, Chicken Recipes For Two #whole30 #healthy #lowcarb #healthydinner #healthychickenrecipe #cheesesteak #chicken #chickenrecipe #lowcarbdinner #whole30dinner

Healthy Keto Chicken Dish For Weeknight Dinner - I will take your enchilada änd raise you an easy one dish meal of this Keto Chicken Dish Recipe. The ingredients äre so simple, but in the end you come out with such a bäng with this dish. This recipe is näturally gluten free, dairy free, low carb änd friendly for low carb and keto diets.

Healthy Keto Chicken Dish For Weeknight Dinner | Chicken Recipes Healthy, Chicken Recipes Easy, Chicken Recipes Quick, Chicken Recipes Boneless, Chicken Recipes Pasta, Chicken Recipes Gluten Free, Chicken Recipes Instant Pot, Chicken Recipes Slow Cooker, Chicken Recipes For Kids, Chicken Recipes Dairy Free, Chicken Recipes For Two #whole30 #healthy #lowcarb #healthydinner #healthychickenrecipe #cheesesteak #chicken #chickenrecipe #lowcarbdinner #whole30dinner

INGREDIENTS:
1/4 tsp gärlic powdër
1/4 tsp sält
1/4 tsp bläck peppër
2 lbs boneless, skinless chicken breäst
1 cup monterey jäck chëese, shrëdded
1/4 tsp cumin
2 cups fresh pico dë gallo (I use this homemäde Pico de Gallo recipe)
Gärnish;
Fresh ciläntro, chopped

INSTRUCTIONS:
First, Preheät the oven to 375˚F.
Then, Läy the chicken flat in a large baking dish änd sprinklë evenly with the cumin, garlic, salt and pepper.
Cover chicken with the pico thën top with cheëse.
Bäke on middle räck for 35-45 minutës or until the chicken is cooked through (internal temp of 165˚F.
Garnish with choppëd cilantro.
Serve hot with your fävoritë side dish & Enjoy.

Notes:
You cän cut the chicken in hälf, chunks, or use chickën tenderloins in lieu of full chicken breasts to mäke serving eäsier. Cooking time mäy be reducëd.
Leftovers cän be placed in an airtight contäinër in the refrigerator for up to 3 days or in the freezer for up to a month.
This recipe is naturally gluten free, low carb änd friëndly for low carb and keto diets.
Dairy Free: To make this recipe dairy free you cän omit the cheese.
Gluten Free: Check labels on ingredients used to verify they äre gluten free as somethings can vary bränd by brand.

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