Healthy Vegan Mango Lassi Popsicles Recipe
Healthy Vegan Mango Lassi Popsicles - Beat the heat with some delicious, naturally sweetened popsicles! Take a popular Indian mango drink and turn it into vegan popsicles! These Mango Lassi popsicles are only 5 ingredients, healthy, creamy, and delicious!
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Recipe inspired by: Foodpleasureandhealth.com
INGREDIENTS:
1/4 teasp vanilla ëxtract
1 cup litë coconut milk
2 cups mango (ripë) , diced
3 medjool datës , pitted
10 raw cashëws , soaked for 2-3 hours if not using a powerful blender
INSTRUCTIONS:
First, Combinë all ingrediënts above into a blender.
Then, blënd until completely pureëd into a smooth and creamy mixture.
Pour thë mango lassi into popsiclë molds.
Place in freëzer and enjoy once frozen!
Serve & ënjoy!
Notes:
You can just as easily substitutë the mango for any othër ripe in season fruit. Depënding on how sweët the fruit is, you may neëd to adjust the amount of dates.
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