Beef Stroganoff Bake

Ingredients

  1. 1    (40-oz.) package – Stouffer’s® frozen Skillet – Sensations Beef Stroganoff – Family Meal, prepared – according to package – directions
  2. 2 T  butter or margarine
  3. 1/2 c  sliced onions
  4. 1    (3-oz.) package cream cheese, – cut into ½-inch cubes
  5. 1 c  sliced mushrooms
  6. 1 1/2 c  crushed herb seasoned – stuffing

Preparation method

  1. Melt butter in medium skillet over medium heat; add onion. Cook until lightly browned. Add cream cheese; stir until melted. Remove skillet from heat. Add stuffing; stir to coat with cream cheese.
  2. Combine beef stroganoff and mushrooms in a large oven-safe skillet. Cover; cook over high for heat 3 minutes. Uncover; sprinkle with stuffing.
  3. Bake for 15 to 18 minutes or until stuffing is lightly browned.

Note: Here’s a new way to serve an old favorite. The cream cheese stuffing topping perfectly accents the creamy Stroganoff. Serve a cool crisp salad with your family’s favorite dressing and Nestle Toll House cookies for dessert.

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