Beef Stroganoff Bake
Ingredients
- 1 (40-oz.) package – Stouffer’s® frozen Skillet – Sensations Beef Stroganoff – Family Meal, prepared – according to package – directions
- 2 T butter or margarine
- 1/2 c sliced onions
- 1 (3-oz.) package cream cheese, – cut into ½-inch cubes
- 1 c sliced mushrooms
- 1 1/2 c crushed herb seasoned – stuffing
Preparation method
- Melt butter in medium skillet over medium heat; add onion. Cook until lightly browned. Add cream cheese; stir until melted. Remove skillet from heat. Add stuffing; stir to coat with cream cheese.
- Combine beef stroganoff and mushrooms in a large oven-safe skillet. Cover; cook over high for heat 3 minutes. Uncover; sprinkle with stuffing.
- Bake for 15 to 18 minutes or until stuffing is lightly browned.
Note: Here’s a new way to serve an old favorite. The cream cheese stuffing topping perfectly accents the creamy Stroganoff. Serve a cool crisp salad with your family’s favorite dressing and Nestle Toll House cookies for dessert.

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