Mo-mos & Khotes

Ingredients 2 cup all-purpose flour 3/4 cup hot water 8 oz lean ground lamb or beef 1/2 onion, finely chopped 1 cup chopped raw kale 1/2 cup cilantro, chopped 3 cloves garlic, chopped 1 tablespoon chopped fresh ginger 1 1/2 teaspoon curry powder 1 tablespoon sherry, vermouth or brandy 2 teaspoon flour 2 teaspoon soy [...]

 
 

Four Layer Hamburger and Macaroni Casserole

Ingredients 2    (12-oz.) packages – Stouffer’s® frozen Macaroni – and Cheese, – defrosted,divided 8 oz lean ground beef 2 T  Ortega® Taco Seasoning Mix 2 T  sour cream 1/2 c  diced tomato 1/3 c  crushed potato or tortilla – chips 1/2    (2-oz.) cup shredded cheddar – cheese Preparation method Preheat oven to 400º F. Combine [...]

 
 

Enchilada Casserole

Ingredients 1 lb lean ground beef 1    (1 small) cup chopped peeled – onion 2    clove garlic, finely chopped 2    (10-oz.) cans Ortega® – Enchilada Sauce with Green – Chiles & Onion 1    (2 1/2-oz.) can sliced ripe – olives, divided 10    (6-inch) corn tortillas, cut – in half,divided 2    (8-oz.) cups shredded cheddar – [...]

 
 

Provencal Beef Stew

Ingredients 1 1/4 lb beef stew meat 4    slices bacon, cut in 1″ – pieces 18 oz jar brown gravy 14 1/2 oz can diced peeled tomatoes – with juice 1 t  Dried thyme leaves 1/2 t  Salt 1/4 t  Pepper 1 lb baby carrots 8    new red potatoes; quarter 2    small onions; cut in [...]

 
 

Beef Stroganoff Bake

Ingredients 1    (40-oz.) package – Stouffer’s® frozen Skillet – Sensations Beef Stroganoff – Family Meal, prepared – according to package – directions 2 T  butter or margarine 1/2 c  sliced onions 1    (3-oz.) package cream cheese, – cut into ½-inch cubes 1 c  sliced mushrooms 1 1/2 c  crushed herb seasoned – stuffing Preparation method [...]

 
 

Beef and Eggplant Casserole

Ingredients 1 lb ground beef 1    onion, chopped 1 t  crushed Italian Seasonings 1    eggplant, diced 1 lb stuffing mix 1 t  seasoned salt 1 c  cheddar cheese, grated Preparation method Preheat oven to 350 degrees. In a skillet brown ground beef, chopped onion and Italian Seasonings; drain. Cook peeled, diced eggplant in water until [...]

 
 

BBQ Beef Sandwiches

Ingredients 2.5    to 3 lbs lean boneless – chuck roast 1/4 c  tomato ketchup 1 T  Dijon-style mustard 2 T  brown sugar 1    garlic clove, crushed 1 T  Worcestershire sauce 2 T  red wine vinegar 1/4 t  liquid smoke flavoring 1/4 t  salt 1/8 t  pepper 10    to 12 French rolls or – sandwich buns [...]

 
 

Black Beans and Rice

Ingredients 1 1/2 lb dried black turtle beans 1    large bell pepper, diced 1    hot pepper (optional) tabasco (optional) 4    onions, diced 6    cloves garlic, chopped 3/4 c  celery, diced 1/4 c  parsley, chopped 2 T  oregano, chopped 2 T  basil, chopped 2    bay leaves pn ground cloves 1/2 t  ground cumin 4    beef boullion [...]

 
 

Quick & Easy Lasagna

Ingredients 12 oz ground beef 2-1/2 c  spaghetti sauce 6    lasagna noodles 1-1/2 c  cottage cheese 1-1/2 c  shredded mozzarella cheese (6 – ounces) 2 T  grated Parmesan cheese – (optional) Preparation method Cook meat in a large skillet over medium-high heat until no pink color is left in meat, stirring occasionally with a wooden [...]

 
 

Beef Ragout

Ingredients 1 1/2 lb Top round, 1 inch thick 1 10 3 oz can Condensed cheddar cheese – soup 1/4 c  Dried minced onion 3 T  Tomato paste 1/2 t  Lemon pepper seasoning 2 c  Small mushrooms, halved 9 oz Frozen Italian green beans 1/2 c  Buttermilk 9 oz fettuccine Preparation method Trim fat from [...]