Ingredients 1 pound packaged chilled puffed pastry 1 egg, lightly beaten 6 ounces marzipan 3 red apples 1 tablespoon butter, melted 1 tablespoon icing sugar Preparation method 1) Preheat oven to 425°F. 2) Roll out the pastry on a lightly floured surface. Cut out 6 circles, approximately 3 inches round; place on a damp baking [...]
Ingredients 3 eggs 1 cup sugar 2 cups applesauce, divided 1 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon cinnamon, divided ¼ teaspoon nutmeg ¼ teaspoon salt Powdered sugar, as needed 1 quart ice cream, softened Whipped cream, for serving Preparation method 1) Preheat oven to 375°F. Line a greased 15-by-10-inch jelly-roll pan with [...]
Ingredients 4 cups peeled, sliced apples 1 ½ cups whole milk 4 eggs ½ cup all-purpose flour, sifted ¼ cup sugar 1 ½ teaspoons vanilla Preparation method 1) Preheat oven to 350°F. Lightly grease a deep 10-inch pie plate. 2) Arrange the apples evenly over the bottom of the plate. 3) Combine milk and eggs [...]
Ingredients 3 pounds apples 4 oranges 7 ½ cups water 5 cups sugar Preparation method 1) Place apples, oranges, and water in a large pot; bring to a boil over high heat. Lower to a simmer and cook until orange peel is very soft, about 90 minutes. 2) Strain mixture, reserving juice. 3) Place reserved [...]
Ingredients 3 lemons, seeded, thinly sliced 7 ½ cups cold water 3 pounds apples, cored, peeled, sliced 10 cups sugar Preparation method 1) Soak lemon slices in water overnight. 2) Transfer lemons and soaking water to a large pot; cook gently over low heat 20 minutes, until lemon peel is tender. Add apples and cook [...]
Ingredients 2/3 cup mayonnaise 1 lemon, juiced 1 tablespoon rice vinegar 1 tablespoon sugar ½ teaspoon salt ¼ teaspoon black pepper ½ pound cooked crabmeat, divided 1 green apple, peeled, diced 1 cup grated green cabbage 1/3 cup thinly sliced red bell pepper 1/3 cup grated carrot Preparation method 1) In a large bowl, whisk [...]
Ingredients ½ cup raisins ½ cup bourbon 3 pounds apples, peeled, sliced ¾ cup sugar 2 tablespoons all-purpose flour 1 tablespoon cinnamon ¼ teaspoon salt 1/8 teaspoon nutmeg ½ cup chopped pecans or walnuts, toasted 1 (15-ounce) package refrigerated pie crusts 2 teaspoons apricot preserves 1 tablespoon buttermilk 1 tablespoon sugar Preparation method 1) Combine [...]
Ingredients 1 prepared pie shell 2 apples, peeled, thinly sliced 2 large eggs 4 cups whipping cream 3 tablespoons sugar 1 teaspoon vanilla Preparation method 1) Preheat oven to 350°F. 2) Fill prepared pie shell with apples. 3) Beat eggs in a large bowl. Add cream, sugar, and vanilla; cream until foamy. Pour over apples; [...]
Ingredients 1 pound noodles ¼ cup unsalted butter 6 apples, peeled, sliced ¾ cup sugar ½ teaspoon cinnamon ¼ teaspoon salt Preparation method 1) Bring a large pot of water to a boil over high heat; add noodles and cook until al dente, 9 to 11 minutes. Drain and set aside. 2) Meanwhile, melt butter [...]
Ingredients 2 apples, cut into bite-size pieces ½ cup apple juice 2 tablespoons whole dates 1 tablespoon raspberry fruit spread ¼ teaspoon cinnamon ¼ cup granola, for serving Preparation method 1) Preheat oven to 350°F. Combine apples, juice, dates, fruit spread, and cinnamon in a large bowl. Place in a medium baking dish and bake, [...]
