Ingredients 2 apples, cut into bite-size pieces ½ cup apple juice 2 tablespoons whole dates 1 tablespoon raspberry fruit spread ¼ teaspoon cinnamon ¼ cup granola, for serving Preparation method 1) Preheat oven to 350°F. Combine apples, juice, dates, fruit spread, and cinnamon in a large bowl. Place in a medium baking dish and bake, [...]
Ingredients 1 lb Granny Smith Apple (or other cooking apples) ¼ c. white sugar 1 c apple cider cinnamon, cloves, allspice (to taste) Preparation method Peel, core, and cut apples into small pieces. Place in crock pot and cover with ¼ c. of sugar. Pour approximately 1 c. apple cider over apples. Sprinkle cinnamon, cloves, [...]
Ingredients 2 c. unbleached all-purpose flower ¼ c. sugar 1 tsp baking powder 1 tsp salt 2 eggs 1 c. milk 4 large apples, peeled and cored 2 quarts oil for deep frying ½ c. powdered sugar for dusting Preparation method Slice apples into rings, approximately 1/2” thick. Set aside. Mix together flour, sugar, baking [...]
Ingredients 1 packet yellow cake mix 1/3 cup butter 2 eggs, divided 1 (20 ounce) can apple pie filling ½ cup packed brown sugar ½ cup chopped walnuts 1 teaspoon cinnamon 1 cup sour cream 1 teaspoon vanilla Preparation method 1) Preheat oven to 350°F. 2) In a large bowl, combine cake mix, butter, and [...]
Ingredients 6 apples, peeled, sliced 2 ½ cups blackberries 1 tablespoon fresh lemon juice 5 tablespoons sugar 3 tablespoons butter Whipped cream, to serve Pastry: 1 ½ cups all-purpose flour ¾ cup golden brown sugar, plus 2 tablespoons garnish 6 tablespoons butter, room temperature 3 egg yolks Preparation method 1) Toss apples and blackberries with [...]
Ingredients Crust: 2 ½ cups all-purpose flour 2 tablespoons sugar ¼ teaspoon salt ½ cup butter, cold, cut into small cubes 5 tablespoons shortening, cold 8 tablespoons ice water Filling: 1/3 cup sugar ¼ cup all-purpose flour ½ teaspoon cinnamon ½ teaspoon nutmeg 1/8 teaspoon salt 8 apples, peeled, sliced 2 tablespoons margarine, cut into [...]
Ingredients 1 pound apples, peeled, thinly sliced 2 slices stale bread, crumbled ¼ cup golden raisins ¼ cup dried currants 2 tablespoons sugar ½ teaspoon cinnamon ½ (16-ounce) package phyllo dough ¼ cup butter, melted Preparation method 1) Preheat oven to 400°F. 2) In a large bowl, combine apples, bread crumbs, raisins, currants, sugar, and [...]
Ingredients 2 pounds tart apples, peeled and sliced ½ cup water 1 tablespoon sugar ½ pound blackberries 1 cup plain yogurt Preparation method 1) Place apples, water, and sugar in a large pot; bring to a boil over high heat, reduce to a gentle simmer, and cook until softened, covered, 15 minutes. Allow to cool. [...]
Ingredients 12 apples, quartered ½ cup sugar 2 tablespoons unsalted butter 2 teaspoons cinnamon ½ cup water Preparation method 1) Place all ingredients in a large pot; bring to a boil over high heat. Reduce to a simmer and cook, covered, 10 minutes. Add more liquid if needed. Cook an additional 20 minutes, until apples [...]
Ingredients 4 large apples, cored, peeled, sliced 1 ½ cups water ¾ cup sugar 2 tablespoons lemon juice 2 teaspoons cornstarch Preparation method 1) Place apples, water, and sugar in a large pot; bring to a boil over high heat. Reduce to a simmer and cook, covered, until apples are very soft, 20 to 25 [...]
