Ingredients 1 onion medium, sliced 1 carrot large, sliced 1 tablespoon butter 1 tablespoon vegetable oil 3 tablespoons parsley fresh sprigs 1 bay leaf 1/4 teaspoon thyme dried 1 ham (4- to 5-pound) cooked, skinned and trimmed of fat 1 1/2 cup beef broth, canned 4 ounces madeira wine 1/3 cup powdered sugar Preparation method [...]
Ingredients 2 ½ cups flour 1 cup of sugar 1 teaspoon cinnamon 1 teaspoon baking soda ¼ teaspoon salt ½ cup butter, melted 1 egg, beaten ½ cup milk 1 teaspoon vanilla 1 cup peeled, chopped apples ½ cup raisins ½ cup chopped pecans (optional) Preparation method 1) Preheat oven to 350°F. Lightly grease a [...]
Ingredients 1 pound yams or sweet potatoes 1/2 cup, 1 stick, unsalted butter 1/2 cup Coco Casa Cream of Coconut 1/4 cup heavy cream 3 egg yolks 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon salt 2 dozen large marshmallows Ground cinnamon Preparation method Boil yams until tender and peel while hot. Place them in [...]
Ingredients 1. 1 2/3 cups, 10 ounces package, peanut butter chips 2. 3/4 cup, 1 1/2 sticks, butter or margarine, softened 3. 1 cup packed light brown sugar 4. 1 cup dark corn syrup 5. 2 eggs 6. 5 cups all-purpose flour 7. 1 teaspoon baking soda 8. 1/2 teaspoon ground cinnamon 9. 1/4 teaspoon [...]
Ingredients 1 1/2 c. mashed, cooked sweet potatoes 1/2 c. applesauce 1/4 tsp. cinnamon 2 center-cut ham slices, 1/2 inch thick 1/4 c. bottled lemon juice 1/2 c. brown sugar Preparation method Combine potatoes, applesauce and cinnamon. Spoon over 1 ham slices. Place remaining slice over potato mixture. Bake at 325 degrees for 1 hour. [...]
Ingredients 12-16 lb. fully cooked whole ham (bone in) 20 oz. can crushed pineapple, undrained 1/2 c. apple jelly 2 tbsp. lemon juice 1 tbsp. cornstarch 1/2 tsp. ground cinnamon Preparation method Put all ingredients, except ham, in a saucepan. Stir until cornstarch dissolves. Bring to a boil. Simmer about 1 minute. Place ham in [...]
Ingredients 5 lb leg of lamb — boneless 1 c olive oil 1/2 c red wine vinegar 2 TB garlic — minced 1/2 c parsley — chopped 1/2 c dill — chopped 4 TB oregano — rubbed black pepper Preparation method 1. Whisk together the oil, vinegar, garlic, parsley, dill, oregano, and pepper. 2. Butterfly [...]
Ingredients One or two hard boiled egg per person 1 lettuce pinch of salt mayonnaise paprika chives Preparation method Halve the hard boiled eggs and arrange on a bed of lettuce. Top with mayonnaise and season to taste with salt and chives. Garnish with a sprinkling of paprika and serve
Ingredients 7 lb Brisket; trimmed 2 ts Onion salt 1 tb Celery salt 1 ts Garlic salt 2 tb Worchestershire sauce 1 1/2 tb Liquid smoke Preparation method 1. Rub brisket with onion salt, celery salt, and garlic salt; let stand for about 30 minutes. 2. Place in a roaster and pour worchestershire sauce and [...]
Ingredients 5 eggs 1/4 cup white sugar 1 teaspoon salt 1 (.25 ounce) package active dry yeast 3 cups all-purpose flour 2/3 cup milk 2 tablespoons butter 2 eggs, room temperature 1/2 cup mixed candied fruit 1/3 cup chopped blanched almonds 1/2 teaspoon anise seed 2 tablespoons melted shortening 1 cup confectioners’ sugar 1 tablespoon [...]
