Ingredients 1 waldine van geffen 1/4 lb butter 2 can cream of mushroom soup 1 lb lumb crabmeat 1 cup evaporated milk 1 salt and pepper 2 avocados; peel — slice 2 tablespoon bread crumbs 1 butter — melted 1 can anchovy filets Preparation method Melt butter, add soup and simmer 5 minutes. Stir in [...]
Ingredients 1/3 cup unsalted butter or margarine 1/4 cup vegetable oil 1/2 cup chopped onion 2 jalapeno pepper,seeded 1 and finely chopped 1 centiliter garlic, minced 1 lb lump crabmeat, drained 1/4 cup mayonnaise 1 tablespoon chopped fresh cilantro 1 teaspoon salt 16 8-inch flour tortillas 1/3 cup shrredded monterey jack 1 cheese with jalapeno [...]
Ingredients 2 cup crabmeat 4 large baking potatoes 4 tablespoon butter 1/2 cup onion; chopped 1/2 cup mushrooms; sliced 1 ground pepper to taste 1 cup dry vermouth 2 tablespoon low-fat plain yogurt 2 tablespoon sour cream 1/4 cup half and half 3/4 cup gruyere cheese Preparation method Clean and bake potatoes. Cool slightly and [...]
Ingredients 8 oz tasso; finely diced 1 cup bread crumbs 1 tablespoon essence 1/2 cup parmigiano-reggiano cheese 1 ; grated 12 medium calms, on the half shell 4 egg yolks 1 juice of 1 lemon 1 pinch saffron 1 salt and pepper 2 tablespoon chives; chopped 2 tablespoon brunoise re peppers 2 tablespoon brunoise yellow [...]
Ingredients 24 clams 1 tablespoon sesame oil 2 teaspoon ginger, fresh; finely grated 2 teaspoon garlic; minced 1/2 teaspoon red pepper flakes 1/4 cup fermented black beans; rinsed & mashed 2 tablespoon wine, white 1 tablespoon soy sauce 3 tablespoon scallion; chopped white and green p Preparation method Shuck the clams and place them on [...]
Ingredients 1 1/2 lb catfish fillets 1 tablespoon lemon juice 2 single egg whites 2 tablespoon sour cream 1 tablespoon grated onion 1 single clove garlic 1/4 teaspoon dry mustard 1/4 teaspoon white pepper 2 tablespoon butter or margarine 2 tablespoon flour 1 cup milk 4 teaspoon prepared horseradish Preparation method Arrange fish on baking [...]
Ingredients 3/4 cup melted butter 1 cup chopped onions 1 cup chopped celery 1/2 cup chopped bell pepper 1/4 cup diced garlic 2 each bay leaves 2 can tomato sauce (8 oz) 1 cup fish stock 1/2 teaspoon sugar 1 pinch dry thyme 1 pinch dry basil 1 cup chopped green onions 1/2 cup chopped [...]
Ingredients 3 lb bluefish fillets 1/4 cup white wine vinegar 1 bermuda onion — sliced 1/4 teaspoon peppercorns 1/4 teaspoon allspice 1/2 cup sour cream Preparation method Place bluefish fillets in a shallow ceramic or enameled baking dish. Combine vinegar, onions, peppercorns, and allspice. Pour over fillet, turning to coat. Marinate, skin side up, at [...]
Ingredients 2 sticks butter, room temp 1 cup fresh breadcrumbs 6 centiliter garlic, crushed 2 tablespoon onion, minced 1/2 cup parsley, chpd 1/4 cup white wine or sherry 1/2 lemon, juiced 1 salt and pepper 2 tablespoon oil 2 tablespoon onion, diced 1 1/2 lb fresh bay scallops 1/2 lb mushrooms, sliced Preparation method Mix [...]
Ingredients 1 nonstick cooking spray 8 oz uncooked angel hair pasta 12 oz frozen, fully cooked, peeled 1 shrimp, thawed 1 green onion, chopped 2 plum tomatoes, peeled, 1 seeded, and chopped 2 cloves garlic, crushed 1/2 cup chopped fresh basil, or 1 a tsp dried 1/4 cup dry white wine 1 cup low fat, [...]
