Cheddar Baked Potato Slices
Ingredients
1. cheese/eggs, vegetables, side dish
2. 1 can cream of mushroom soup
3. 1/2 teaspoon paprika
4. 1/2 teaspoon pepper
5. 4 medium baking potatoes
6. 1 cut into 1/4 slices
7. 1 cup shredded cheddar cheese
Preparation method
In small bowl, combine soup, paprika and pepper. In a greased 2 qt. oval baking dish, arrange potatoes in overlapping rows. Sprinkle with cheese; spoon soup mixture over cheese. Cover with foil; bake at 400 deg. for 45 min. Uncover; bake 10 min. more or until potatoes are fork tender.
