Delicious recipes

Teriyaki Grilled Chicken Wings

Ingredients

1. 40 chicken wings
2. 36 oz. teriyaki sauce
3. 1 c. sesame seeds

Preparation method

1. Trim and discard the wing tips. Cut the wings in half.
2. Cover with teriyaki and marinate for at least 4 hours.
3. Grill over charcoal until crisp and browned or broil until crisp and browned.